The Big Muddy Ice Cream Blog

I recently discovered Almond Creme, The New Barn's line of almond milk ice creams, and I think the brand is a serious contender in the non-dairy scene. Today I have a review of Sunflower Butter, and holy crap, it was amazing.  The New Barn has this to say about the flavor: Our organic Sunflower Butter left our team speechless the first time we tried a bite. It's the right combination of crunchy and nutty flavor, and just the right amount of sweet. We can say with all sincerity that it is nothing short of magical. Enjoy! This is an example of an incredibly simple idea executed extremely well to make a fabulous ice cream. Basically all that's going on here is an almond milk ice cream mixed with sunflower butter with sunflower seeds mixed in. The only slight complaint I have with this flavor is a slight sliminess, but honestly, this is pretty common to almond milk ice creams, so I'm not too  bothered by it. The almond milk base and the sunflower butter go to...

During my last trip to Whole Foods I spotted New Barn Almond Creme ice cream, a new-to-me brand of almond-milk based non-dairy frozen dessert! While I was checking out the cashier gushed about how much she liked New Barn almond milk and was excited to try their new ice cream which in turn made me super excited to try it! Here's the flavor blurb for Cereal and Almond Milk, one of two flavors I purchased: As kids, we loved to slurp the milk at the bottom of the bowl of cereal. It was always the best part. Our Cereal and Almond Milk transports you back to that moment, only this time it's frozen and incredibly delicious. Sounds crazy, tastes amazing! Sooooooooo, I read the description of this and felt a little misled. When I was a kid I definitely liked to slurp the milk at the bottom of the cereal bowl, but really only with sweet 'kid' cereals, so I thought the 'cereal' part of cereal and milk would be something ridiculous like Froot Loops, but...